Biotin

Biotin, also known as Vitamin B7, is a water-soluble vitamin that plays a crucial role in metabolic processes, particularly in the synthesis of fatty acids and glucose. It is well-known for its benefits in supporting hair, skin, and nail health.

  • Cardio health

  • Metabolism

  • Skin health

Origin of Ingredient

Biotin is naturally found in various foods including eggs, nuts, seeds, and certain vegetables like sweet potatoes and spinach. It can also be synthesized by bacteria in the human gut and is available as a dietary supplement in various forms.

History of Ingredient

Biotin was first discovered in the early 20th century during research on the nutritional requirements of yeast. It was originally called “coenzyme R” and later identified as Vitamin B7. Historically, it has been used to address biotin deficiencies which can lead to hair thinning, skin rashes, and neurological issues.

Scientific Makeup of Ingredient

Biotin is a sulfur-containing vitamin that is part of the B complex vitamins. It functions as a coenzyme in the metabolism of fatty acids, amino acids, and glucose. Its structure includes a valeric acid side chain, which allows it to attach to carboxylase enzymes and play a vital role in metabolic

Research indicates that biotin supplementation can improve hair and nail growth in individuals with deficiencies. Studies have also shown that biotin plays a critical role in embryonic development, making it an important nutrient during pregnancy. Additionally, biotin is involved in energy metabolism, assisting in the conversion of food into energy.

Biotin is widely recognized and approved for use in dietary supplements and food products across many countries, including the United States, the European Union, and several Asian nations. Legal claims about biotin typically include its benefits for hair, skin, and nail health, its role in metabolism, and its importance during pregnancy. Compliance with local regulatory guidelines is essential when making health claims.

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